Sip & Snack, Wetzel Estate, 11/10

Four generations of winemaking tradition, commencing in Germany and culminating in Oregon, yields a nice collection varietals that include Pinot Noir, Pinot Gris, Pinot Blanc, Riesling, Gewurztraminer, Marechal Foch, Chardonnay, and some limited-production specialty products.

We will travel up the valley on Sunday November 10th and visit Wetzel Estate Winery’s tasting room, open seven days a week, from 10:00 a.m. to 5:00 p.m.

Bring finger-food snacks to share with the group as we enjoy a glass of wine and get to know one another! If you are a wine passport holder, this is a BOGO event (half off). Wetzel Estate’s flight menu rotates every month ($15.00 for 5 wines; one tasting fee will be waived with a 3-bottle purchase). We will leave the UUFC after the Sunday service at 11:45; you might consider carpooling.

RSVP to Heather by Friday 11/8 so she can alert Wetzel of our numbers. Heather will send participants a confirmation email and driving directions on Saturday.

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